The Banaba chicken is a native breed from the Philippines, known for its adaptability to local conditions. This breed is typically used for both egg and meat production, making it a dual-purpose bird. The Banaba is valued for its resilience against tropical diseases and ability to thrive in free-range systems.
The Banaba chicken is primarily raised in the provinces of the Philippines, particularly in rural areas. It is well adapted to the warm and humid climate of the region. The breed thrives in free-range environments, where it can forage for food.
Ease of Keeping
Beginner friendly: 4/5
The Banaba chicken is often raised by smallholder farmers in the Philippines due to its minimal care requirements. It is also known for its active foraging ability, which reduces feed costs for farmers.