The Chengkou Mountain chicken is a breed known for its adaptability to mountainous terrains and varying climates. This breed is locally admired for its dual-purpose use, providing both meat and eggs. It has developed a robust constitution that enables it to thrive in less intensive management systems.
This breed is well-suited to the mountainous regions where it originated. It is adaptable to various climates, handling both cold and warm temperatures, making it ideal for free-range environments. The chickens are often found in rural farms where they can roam freely.
Ease of Keeping
Beginner friendly: 4/5
Chengkou Mountain chickens are known for their hardiness and ability to forage efficiently in mountainous areas. They are valued for their flavorful meat and reliable egg production.
Confinement Tolerance
Chengkou Mountain chickens fare better with the freedom to roam. While they can tolerate confinement, they thrive in environments where they can forage naturally.