The Darag is a native chicken breed from the Philippines, known for its adaptability to local conditions. It has been traditionally raised in backyard settings and is prized for its distinctive taste and texture, making it a popular choice for local dishes. The breed is hardy and well-suited to free-range environments, thriving on minimal care and local feed.
Darag chickens are typically found in rural and semi-urban areas of the Philippines, where they can forage freely. They are well-adapted to the tropical climate and can withstand the high temperatures and humidity. Their natural habitat includes grassy and forested areas where they can find natural food sources.
Ease of Keeping
Beginner friendly: 4/5
Darag chickens are known for their resilience and ability to thrive in tropical climates. They are a significant part of the local agricultural heritage and contribute to the biodiversity of native poultry in the region. Their meat is often described as flavorful and tender, a result of their active lifestyle.