The Emei Black chicken is a unique breed originating from the Sichuan province in China, particularly associated with the Emei Mountain region. This breed is known for its striking black plumage which gives it its name. The Emei Black is adapted to the diverse climate of its native region, thriving both in warmer and cooler environments.
The Emei Black chicken is primarily found in the Sichuan province of China. It is well-suited to the varied terrain of the region, which includes mountainous areas, valleys, and plains. The breed can thrive in both free-range conditions and confined environments, making it versatile for different farming systems.
Ease of Keeping
Beginner friendly: 4/5
The Emei Black is cherished not only for its appearance but also for its culinary qualities, being a dual-purpose breed. It is valued for its flavorful meat, which is a delicacy in local cuisines. Furthermore, the breed is noted for its adaptability to different husbandry practices.