The Mantes chicken is a historic breed originating from the Mantes region in France. Known for its agility and energetic behavior, this breed was once popular in local farming communities. Although it has become less common over the years, it remains a cherished breed among poultry enthusiasts.
The Mantes chicken thrives in temperate climates, particularly in rural and semi-rural settings. It prefers environments where it can roam freely and forage for food. Although it adapts to confinement, it does best when allowed to explore its surroundings.
Ease of Keeping
Beginner friendly: 4/5
The Mantes chicken is well-suited for free-range environments due to its excellent foraging ability. It is valued both for its egg production and meat quality, making it a versatile addition to small farms.