The Xianju chicken is an ancient Chinese breed known for its dual-purpose utility and striking appearance. It is particularly admired for its rich egg production and vibrant plumage. The breed has been cultivated for centuries in the Zhejiang province, adapting well to local farming conditions.
Originating from the Zhejiang province of China, the Xianju chicken thrives in temperate environments. It is well-adapted to both free-range and confined settings, making it versatile for varied farming practices.
Ease of Keeping
Beginner friendly: 4/5
Xianju chickens are noted for their efficient egg-laying capabilities while also providing quality meat. They are well-suited to small-scale farms and backyard settings, where their friendly nature makes them a popular choice among poultry keepers.