Dong Tao chicken, also called Dragon Chicken, is a rare Vietnamese chicken breed with enlarged feet, that originates from the village Đông Tảo in Khoái Châu District near Hanoi.
Ga Dong Tao chickens are primarily found in the village of Đông Tảo in Khoái Châu District, near Hanoi, Vietnam. They thrive in rural village settings where they are typically raised in small farms or backyard environments. The breed has adapted well to the local climate and agricultural practices, often foraging for food and living in semi-free-range conditions.
Ease of Keeping
Beginner friendly: 3/5
Ga Dong Tao chickens are known for their unique appearance, characterized by their enlarged feet and muscular legs. They are considered a delicacy in Vietnam and are highly sought after for their meat, often used in special dishes. This breed is typically raised in its native region and is celebrated for its unique contribution to local cuisine.