The North Holland Blue, Dutch: Noord-Hollandse Blauwe or Noord-Hollandse Hoen, is a Dutch breed of domestic chicken originating in the province of North Holland. It is a heavy meat breed, and was created to supply the high demand for white chicken meat from the city of Amsterdam, particularly from the Jewish community in that city.
The North Holland Blue is typically raised in agricultural settings, particularly in its region of origin in the Netherlands. It is well-suited to cooler climates and can adapt to free-range environments. However, it can also thrive in more confined farm settings, provided there is sufficient space for foraging.
Ease of Keeping
Beginner friendly: 4/5
The North Holland Blue is known for its utility as a meat bird, providing high-quality white meat. It has a calm temperament and is not particularly flighty, making it suitable for various farming environments. This breed is quite rare, which makes it valuable for conservation efforts.