The Hrvatica is a Croatian breed of domestic chicken. The breed is widespread in almost all of Croatia and the Balkans. It was developed in 1917 by Ivan Lakuš, in the village of Torčec in the Podravina Province.
The Hrvatica chicken is well-suited to the various climates of Croatia and the Balkans. It thrives in rural and suburban environments and can adapt to different weather conditions. These chickens are often found in small-scale farms and backyard settings where they have room to forage.
Ease of Keeping
Beginner friendly: 4/5
The Hrvatica is a traditional Croatian breed, appreciated for its adaptability to various climatic conditions. It is valued for its hardiness and ability to forage well. This breed is often raised by backyard poultry enthusiasts in its native region.