The Robusta Lionata is a modern Italian breed of dual-purpose chicken originating in the city of Rovigo in the Veneto region of north-eastern Italy. It was created between 1959 and 1965, by cross-breeding Buff Orpingtons with the commercial strain known in Italy as "White America".
Robusta Lionata chickens are typically raised in farms and backyards in Italy, particularly in the Veneto region. They thrive in environments where they can forage but are also adaptable to confinement. These chickens are well-suited to temperate climates but can adjust to other conditions with proper care.
Ease of Keeping
Beginner friendly: 4/5
The Robusta Lionata was developed for both meat and egg production, making it a versatile choice for farmers. It is known for its robust nature and adaptability to different environmental conditions. The breed tends to have a calm temperament, which is beneficial for small-scale farming settings.